Italian Melt Omelette
Fresh egg omelet, served with prosciutto, tomato, and fresh mozzarella
Out of stock
Tomato, 3 Whole egg, Fresh Mozzarella cheese, Basil, Pesto, Prosciutto, Olive oil
Heat for 2-3 minutes, if Frozen, Heat for 3-5 minutes
Roasted for 10 – 15 minutes at about 360 Degrees
Please remove from plastic container before
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