Product Highlights

Allergens

Teriyaki Pineapple Salmon

Fresh Salmon, baked with a Teriyaki glaze, topped with a pineapple slice. Served with Yucca Mash.

$11.25

Earn 11 Points

Fresh Salmon, baked with a Teriyaki glaze, topped with a pineapple slice.

Out of stock

430 Calories
38 g Protein
55 g Carbs
11 g Fat
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Product Highlights

Allergens

Nutrition Facts

430

Calories

38g 76%

Protein

55g 18%

Carbs

11g 16%

Fat

Ingredients

Salmon, yucca, unsalted light butter, skim milk, Scallion, Garlic, Pineapple, Teriyaki Glaze.

microwave

Heat for 2-3 minutes… if Frozen… Heat for 3-5 minutes

oven

Roast in 325 Degrees for 10-15 min. Please remove from plastic container.

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